Viewing Archives for vegan

Review: Cookin’ Up a Storm by Laura Dakin

Cover of the official Sea Shepherd vegan cookbook

Understandably, the hardworking folks of Sea Shepherd are a hungry bunch, and now, thanks to Laura Dakin's new cookbook, you can learn a whole lot more about what they eat and do on the Steve Irwin. Find out what MeShell thought of the book, and enter for your chance to win a copy. Read More »

Be a Part of T.O.F.U. #9

Picture of sunflower seeds

Hot off the tails of the success of issue eight, the next issue of T.O.F.U. is posed to focus on another tricky topic: age. If you're interested in writing about that, submitting a recipe, or contributing something else, then read on. Read More »

Review: Looly’s Pearls

Women preparing couscous for Looly's Pearls

Couscous is a tasty and quick addition to any plate, and when you add some great ethics to the mix, you've got a good meal, right? Find out whether or not Looly's Pearls proved just that to Jason. Read More »

Living Vegan in Costa Rica

Sloth in Costa Rica

Living in a foreign country for any length of time, especially when you don't know the language, can be interesting. Find out just what I learned and ate in Central America for nearly three months, and start planning your own trip! Read More »

Review: Peruvegan

Cover image of Vicki Cosio's Peruvegan

One of the contributors for the upcoming eighth issue of T.O.F.U., Vicki Cosio, wrote a vegan Peruvian cookbook. Find out just what MeShell's favourite recipes were and try one yourself. Read More »

Review: Teff Love by Kittee Berns

Cover for the vegan Ethiopian cookbook, Teff Love

Whether you've had Ethiopian before or you're curious about it, Kittee Berns' new book is sure to have something for you, and Katie gives you the details on just what to expect. Read More »